Category Archives: From the Archives

Raw History.

George Benjamin’s Candid Whistler

The Whistler Museum’s archive houses many documents, printed material, films, oral histories, and photographs from Whistler’s rich cultural past, from the arrival of Whistler’s earliest pioneers to the journey of hosting the Olympic Games.  It’s a treasure trove of interesting facts and unique stories that are unapologetically Whistler.

One of the first major collections I (Brad Nichols, Executive Director/Curator) catalogued while working in the archives as an intern at the Whistler Museum in the summer of 2011 was the George Benjamin photograph collection.

George Benjamin, originally from Toronto, Ontario, first came to Whistler in 1968 on a ski vacation, staying at the infamous Toad Hall.  George, on “Benji,” as he was more commonly known, would move to Whistler in 1970.

George was a semi-professional photographer.  His family back in Ontario owned a photo-finishing business, and this allowed him to develop his photographs for free – a handy asset in the days before digital photography.

George Benjamin himself holds his catch at the dock of Tokum Corners. Benjamin Collection.

The George Benjamin Collection consists of 8,236 images from the late 1960s to the early 1980s.  Photos in the collection include images of early Whistler Mountain Ski Patrol, Soo Valley Toad Hall, Gelandesprung ski jump competitions, summer days spent at many of Whistler’s lakes, parties, and everyday shots of living and working in Whistler.  This might be the most candid representation of Whistler during this era in our collection.

Photos don’t usually get more candid than this. Benjamin Collection.

Folks living in Whistler during this time would have had more in common with Whistler’s early-20th century pioneers than with the Whistler of today.  Many residents were still using outhouses, had little-to-no electricity, and relied on wood stoves for their cooking needs.  George’s photos capture this pioneer lifestyle, but with the added element of the counterculture movement of the 1960s and 1970s – and, of course, people that loved to ski.

George’s residence in Whistler was the infamous Tokum Corners.  This cabin – which was once home to Whistler Museum Board Chair John Hetherington, had no running water, and was often repaired with found materials – would become one of the cornerstones of social life in the valley.

Tokum Corners, as seen across the tracks in 1971. Benjamin Collection.

George, who had access to 16mm film equipment, would often shoot on Whistler Mountain, capturing his days following ski patrol blasting and partaking in avalanche control.  These film vignettes would be screened at Tokum Corners, usually with Pink Floyd’s Dark Side of the Moon playing over top to ever-growing crowds.

The Photocell, covered in snow. Benjamin Collection.

George opened the Photo Cell photography store in Creekside around 1973.

He later became a commercial fisherman in the late-1970s.  He moved from Whistler back to Toronto in the early 1980s and now lives in Port Perry, Ontario.

George generously donated his collection of photographs and negatives to the museum in 2009.  The bulk of George Benjamin’s photos are available on the Whistler Museum’s website here.

If you  have any interesting stories, films, or photographs from Whistler’s past, we would love to hear from you.

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Lodges of Garibaldi

Hearing the name Alpine Lodge, many people may assume it refers to a lodge located in the alpine or in the neighbourhood of Alpine Meadows.  Alpine Lodge, however, is actually one of the three lodges we have information about that were located around the Garibaldi Townsite.

The Garibaldi Townsite and several other small communities formed in the Cheakamus Valley near Daisy Lake around the Garibaldi Station of the PGE Railway that opened in 1914.  Much of the information the museum has on the area has been provided by Betty Forbes who, along with Ian Barnet, gathered interviews and other documents to put together what Betty called “a record of the history for generations to come.”

Betty (seated on suitcase) and Doug Forbes (third from right) wait for the train at Garibaldi Station with three other couples. The pair visited Alpine Lodge on their honeymoon in 1945. Forbes Collection.

The first lodge, Garibaldi Lodge, was built by Tom Nye in 1014 on the east side of the Cheakamus River.  Like Rainbow Lodge, it included a post office and a store.  The lodge was operated by Tom Nye and his family until the late 1930s.  Garibaldi Lodge was largely inactive during the Second World War until it was reopened by Bill Howard and his father in 1946.  According to Bill, one of the more popular trips they offered was up to Black Tusk by horseback.  As he recalled, “Very few ever hiked it – very few of our guests anyway.  It was a 12-mile (9km) trail that used to go way out by old Daisy Lake.  It took about four hours on horseback to get to the top.”  Often these excursions would be camping trips, with pack horses carrying supplies to stay overnight.

The Howards operated Garibaldi Lodge for only two years before selling to the Walshes in 1946, who later sold the lodge to Pat Crean and Ian Barnbet in 1970.  They winterized the lodge to serve the growing number of skiers heading to Whistler Mountain.

Members of the “Alive Club” outside Alpine Lodge in 1979. Forbes Collection.

Alpine Lodge, further along the Cheakamus River, was built by the Cranes in 1922.  A store was later added in 1926 and a post office.  Alpine Lodge was operated by members of the Crane family through the 1940s.  In 1970 it was bought by Doug and Diane McDonald and, like Garibaldi Lodge, was winterized.  Both lodges appear in hotel directories in publications such as Garibaldi’s Whistler News from the 1970s.

A third lodge, Lake Lucille Lodge, did not make it the 1970s.  Built by Shorty Knight in 1929 and close to the lake, it was very popular for fishing.  The lodge went through various owners before it was bought by BC Electric in 1957 and used as a construction camp during the building of the Daisy Lake Dam.  The lodge was burnt down in 1959 after construction of the dam was completed.

Tongue in cheek signs at Garibaldi – Alpine Lodge signs Northbound (l) and Southbound (r).  Whistler Question Collection.

Both Garibaldi and Alpine Lodges were still operating in 1980 when the provincial government issued an Order-in-Council declaring Garibaldi Townsite unsafe due to the instability of the Barrier, a naturally formed lava dam retaining the Garibaldi Lake system.

Despite opposition from the residents, the townsite, which had grown considerably by this time, was to be emptied.  One of the last community gatherings was held at Alpine Lodge.  As Betty Forbes recalled, “The McDonalds at Alpine Lodge opened their whole lobby, kitchen, and dining to the residents of Garibaldi for a pot-luck supper…  It was rather lake a wake, but it was a happy wake.”

Garibaldi Lodge was sold to the government in 1982 and most of the structures were destroyed (one cabin was moved to Pinecrest).  Alpine Lodge followed the same fate in 1986.

While the museum has transcripts of oral-history interviews and various photos, it is difficult to create a cohesive history of Garibaldi.  Recently, however, Victoria Crompton took over the project from Betty Forbes and Ian Barnet and has now published a book, Garibaldi Townsite: Life & Times, for those interested in learning more about the area.

Records of Environmental Change: Why the Stories Matter

For our last 2018/19 Speaker Series on Thursday, April 11 the museum had the pleasure of hosting Dr. Ian Spooner of Acadia University for his presentation on environmental change in Alta & Lost Lakes.  The head of the Department of Earth and Environmental Science, Spooner and his students, working with Cascade Environmental Resource Group, have been using lake sediment cores to study Alta Lake for the past five years.  In 2018 Spooner took a core from Lost Lake.

Alta Lake has seen a lot of change over the past 150 years, both around its shores and in its water and sediment. Fairhurst Collection.

Sediment cores provide a record, not entirely unlike tree rings, of minerals and organic matter found in the lake sediment.  The core taken from Alta Lake was about 40 cm long and went back around 500 years.  By dating the different layers, Spooner and his student Dewey Dunnington were able to tell a lot about how the lake has changed over time and, by connecting the dates to historical records and stories told by locals, what might have contributed to these changes.

During his talk, Spooner highlighted the changing presence of copper and arsenic in Alta Lake.  Though there is always some change over time, the presence of both copper and arsenic increased considerably from the 1880s, as the Pemberton Trail and PGE Railway were built and the area became more settled.  While both have shown a decrease in more recent years, a spike in copper sometime around the 1960s illustrates how important stories are to adding context to this data.

The building of the PGE Railway and the development that followed disturbed the landscape around Alta Lake, changing the presence of minerals in its records. Philip Collection.

From the data and records, it had been assumed that the spike in copper was part of the increasing and continued development around the lake.  However, during a talk Spooner did at the museum in 2016 one audience member offered a different reason.  He got up and informed Spooner, “No, you’re wrong.  We dumped that copper in the lake, back in the 60s.  We wanted to get rid of an invasive species.” (Copper is used in some places as a biocide as it effectively kills parasites such as those that cause Swimmer’s Itch.  It also, however, will kill all the fish.)

When asked where one might find records of or a permit for this action, the man told Spooner there was none, they “just did it.”

There is no doubt that as stories are collected to add context to the core taken from Lost Lake, this attitude of “just do it” will come up again.  After all, we already know of some such cases.

In 1977 a group of Whistler freestyle skiers made plans to build their own ski jump on the shores of Lost Lake.  With no development permit or any official permission from the district, Lost Lake offered an inconspicuous, out-of-the-way site.  To go with the lack of permission, the ski jump also had no funding for materials or labour.  Timber was scrounged from a number of sources and the plastic grass ski out from the Olive Chair was taken from the dump and given a second life as the ski jump’s new surface.  Once the materials were gathered construction took only two weeks.

A jumper unfolds their flip into Lost Lake.  Whistler Question Collection,

The finished ramp projected out 20 feet over the lake (not too far from where the sediment core was taken) and willing skiers could launch themselves up to 40 feet above the water.  According to David Lalik, one of the original workers on the ramp, “Injuries were commonplace but [an] acceptable risk in the sport and environment of the day.”

In 1981 the ski jump began hosting competitions and the next summer saw the first Summer Air Camp at Lost Lake.  Freestyle skiers came to Whistler to train with Peter Judge, the national team coach.  Far from being inconspicuous, film crews arrived to record events for television broadcasts.

Stories like these aren’t always included in the official records (permits weren’t always applied for in the 1960s and 70s) and so contributions from people who have been in the area are incredibly important for explaining the data.  As Spooner puts it, “The science isn’t worth anything without the stories.  We get it wrong.”

If you have your own stories to add, you can send them to Dr. Ian Spooner at ian.spooner@acadiau.ca or come visit us at the museum and we can pass them on.

Discovering More About the Chefs of Rainbow Lodge

As the museum’s collection grows, so too does our understanding of the people who made Whistler’s early resort days possible.  Some names, such as Myrtle and Alex Philip, are already well known while others are far more obscure.  In this article, I’m going to shine a light on two lesser-known but very important figures from Alta Lake: Rainbow Lodge’s two cooks Lam Shu and Wing Sam.

Lam Shu shown outside Rainbow Lodge in 1926. Philip Collection.

Lam Shu was born in China around 1896 and immigrated to Canada in 1908 aged about 12.  It is unknown whom, if anyone, he was travelling with.  While living in Vancouver, he was hired by Alex Philip to work at the Horseshoe Grill.  Alex was running this restaurant to raise money for the newly established Rainbow Lodge, which Myrtle was operating on Alta Lake.  By 1916, Rainbow Lodge had become so successful that Alex sold the grill and moved up to Alta Lake full-time.  Lam Shu, now a young man of about 20, accompanied him to become the lodge’s chef.

Although little is known about Lam Shu himself, historical accounts give us a glimpse of a hardworking, talented and well-liked man.  His cooking skills were among the many draws of Rainbow Lodge, giving guests from across the country yet another reason to look forward to their visits.

Rainbow Lodge staff with Skookum the dog, approximately 1919. The man in the middle of the photograph is presumed to be Lam Shu. Philip Collection.

One of his signature dishes was divinity pie, filled with fresh peaches and topped with custard meringue.  In fact, the recipe was so sought-after that Lam Shu offered to teach it to Myrtle if she was interested.  He would also pack the ingredients for popular trail breakfasts, taken by guests on horse rides and prepared out in the bush.

Lam Shu wasn’t the only member of the Rainbow Lodge culinary team – the 1921 census reveals a fellow cook, Wing Same, living with him as a “lodger.”  According to oral histories given by Whistler pioneers Vern Lundstrum and Vera Barnfield, he may have been Lam Shu’s brother, although this has not been confirmed.  Wing Sam was born in China around 1900 and moved to Canada in 1911.

The census gives some tidbits of info on the men’s personal lives – both were Confucian and could read and write.

At some point before 1932, Lam Shu visited his family in China.  Upon his return to Canada he unfortunately caught a chronic case of influenza.  For the sake of his health and to spend more time with his loved ones, he decided to return permanently to his birth country.  The museum has recently been given a letter, dated December 15, 1932, from Lam Shu to fellow Rainbow Lodge staff members George and Pearl Thompson.

In it, he states: “I am very sorry to say that I leave for China owing to my sickness.  I miss the Rainbow Lodge very much.  Hoping you are well and Kathleen (the Thompsons’ daughter) too.  Wishing everybody to have Merry Christmas and Happy New Year, so good bye to you all.  Sincerely, your friend, Lam Shu.”

After Lam Shu’s departure, Wing Sam took over as Rainbow Lodge’s head chef.  He remained in this position until the lodge was sold in 1948.

Wing Sam remained the chef at Rainbow Lodge until it was sold by the Philips in 1948. Philip Collection.

After this, Lam Shu and Wing Sam seem to have disappeared into history.  It is unfortunate that more is not known about these two men and their contributions to Whistler’s not-too-distant past.  If you know of any information on Rainbow Lodge’s chefs, the museum would be more than happy to hear from you!

Holly Peterson worked as the archival assistant at the Whistler Museum and Archives.  She was here on a Young Canada Works contract after completing the Museum Management and Curatorship program at Fleming College (Peterborough, Ont.).  She is now moving on to a new contract at another museum and we wish her all the best!

Newsletter Reflects Two Decades of Change (and how some things stay the same)

April might seem a bit early to be thinking of summer; there is still snow melting in parts of the valley and you’re just as likely to see someone walking through the village carrying their skis or board as you are to see a person biking along the Valley Trail.

At the museum, however, we’re looking ahead to summer programming and expanding our staff with summer students.

Summer students end up with varied responsibilities, such as grilling at the museum’s AGM. Here are Lauren, a 2017 student, and Colin, museum Vice-President, at the grill.

We recently came across a Whistler Museum & Archives Society (WMAS) newsletter from the summer of 2001 and, despite the 18 years that have passed since its publication, the newsletter is not all that dissimilar to those we currently send out bimonthly.

Like today, the newsletter from 2001 updates readers on recent events held at or by the museum and introduces new staff members.  That summer, the museum hired three summer students: two to work with the collections and one to work more on programming and community outreach.

Kathy Look, one of the two collections assistants, worked on digitizing the museum’s collection while Eric Cron was to spend his summer cataloguing and doing preliminary work to create a database.  This type of work continues to be carried out by our summer students and interns in the archives today.

The third student, Erin Coulson, had varied responsibilities, including working on the outdoor signs around the museum, assisting with the running of the museum, publishing the museum’s newsletter and searching for information on the train wreck near the Cheakamus River to answer the many inquiries the museum had received.

The Train Wreck was a mystery for hikers near Function Junction for many years.

The newsletter also reported on the Canada Day Parade in which the museum won a prize for Best Community Club Entrant, thanks to “the creative talents of Darlyne Christian and the helpful mobile power of Alex Bunbury, both museum trustees.”  Apparently this was the first parade where Darlyne rode in her own creation, an experience she described as “quite exciting.”

After the parade the museum launched its latest cookbook, Festive Favourites, full of recipes from community members.  (As it happens, we no longer have a copy of this book in our reference library – if anyone has a spare copy we would love to take a look.)

The Whistler Museum and Archives cookbook committee, April 1997: Janet Love-Morrison, Florence Petersen (founder of the Whistler Museum and Archives Society), Darlyne Christian and Caroline Cluer.

Recent fundraisers were mentioned, including one held at the Dubh Linn Gate to launch the museum’s first educational website and an Oscar Night that raised over $3,500, along with new additions to the collections (such as two signs for Overlord and Lost Lake that were anonymously delivered to the museum).

Of course, there have been changes in the almost two decades since this newsletter was sent out.

The museum has moved into a different space and our online presence, including our website, has evolved (social media didn’t really exist in 2001).  In the summer of 2001 Paul Jago was announced as the winner of a competition to design the museum’s new logo, a logo that has since changed at least twice.

The museum’s previous home, as it was in the summer of 2000 during our Annual LEGO Competition. Museum Collection.

In case you don’t currently subscribe to the museum’s newsletter, our last Speaker Series for the 2019 season will be this Thursday, April 11.  We are very excited to welcome Dr. Ian Spooner of Acadia University to discuss his studies of sediment records in Alta and Lost Lakes and what these records can tell us about environmental change dating back to the 18th century.  If you have an interest in our lakes or a story about your own experiences of Alta or Lost Lakes, please join us!  More information can be found here.

Singing Through Whistler’s History

For this week, I decided to write about something that has always defined Whistler for me.  No, not skiing, but choir!

I first came to Whistler with my high school choir for the 2010 Whistler Music Festival, and returned again in 2013.  I joined the Whistler Singers when I came to town last September, and we received a donation at the museum of concert programs, membership lists and song listings from a choir member several months later.  With all this in mind, I set to work scouring the archives for anything that could help construct a history of choirs in Whistler.

The Whistler Singers under the direction of Molly Boyd.  Whistler Question Collection.

The earliest reference found was a photograph of the Myrtle Philip School Choir in the December 20, 1978 edition of The Whistler Question.  As the school had only opened in 1976, this shows that musical education was available from the very early years.

Another Question photo, dating from 1979, shows a group of young vocalists referred to as the “Community Club Christmas Carol singers.”  Various BC choirs gave performances in Whistler in the 1980s, including the Squamish Youth Chorale, a Vancouver a capella group Vox Humana, and the Kildala choir from Kitimat.

Whistler’s first adult choir – the Whistler Singers – began in 1982 with just nine people.  It may have started small, but the members’ shared passion for music would carry them on to become Whistler’s longest-running community arts group.  Welcoming “anyone aged 13 to 113,” it regularly performs at Remembrance Day and Christmas Eve carol services and performs an annual spring concert.

It was an Easter sunrise service without sunshine, but that didn’t stop approximately 80 people from attending the special 7 am service Sunday morning on the shores of Lost Lake. Molly Boyd, playing the organ, led the Whistler Singers who also turned out in full force.  Whistler Question Collection.

In April 2003, the Whistler Singers – now 45 strong – released its debut CD, Ascend.  The album included Canadian classics, folk anthems, traditional scores, and songs in Hungarian, Welsh, Japanese, Korean and Swahili.  Juno-award-winning sound engineer Don Harder lent a hand with the recording and local photographer Leanna Rathkelly designed the album’s cover.  This milestone was celebrated with a release party at the Maury Young Millennium Place (now the Maury Young Arts Centre).

The Whistler Children’s Chorus is another time-honoured staple of the Whistler musical scene.  This group began in 1991 when a Vancouver orchestra performing Noye’s Fludde, an operatic version of the story of Noah’s Ark, sought a children’s choir to sing with them.  Whistler Singers director Molly Boyd rose to the occasion and assembled a group of youngsters aged six and up.  The following year it formally became known as the Whistler Children’s Chorus.  In addition to regularly yearly concerts (including Remembrance Day and Christmas Eve services with the Whistler Singers), the Chorus has performed in Ottawa for the 2002 Canada Day and at events leading up to and including the 2010 Winter Olympic and Paralympic Games (they got very good at singing O Canada!).

The Whistler Children’s Chorus performing Hakuna Matata, 1995 Photo courtesy Whistler Childrens Chorus

Another children’s choir, the Moving Chords Youth Showchoir, was also active in Whistler in the 1990s.  Information about this group has proved hard to find, but it performed at Our Lady of the Mountain Catholic Church in the summers of 1998 and 1999.  A thank you card from the choir directors to their sponsor, the Whistler Community Arts Council, can be found in the museum’s collection.

Since the turn of the millennium, Whistler has drawn in musical talent from around the world.  Choirs and small vocal ensembles from outside Canada that performed here in the early 2000s included the Cwmback and Dunvant Male Choirs from Wales, the Dursley Male Voice Choir from Gloucestershire, the British quartet Cantabile and Huun Huur-Tu, throat singers from the state of Tuva in Siberia.

Wherever you are from, Whistler is sure to bring a little music to your life.

Holly Peterson is the archival assistant at the Whistler Museum and Archives.  She is here on a Young Canada Works contract after completing the Museum Management and Curatorship program at Fleming College (Peterborough, Ontario).

Remembering Whistler’s Downhill World Cups

This year marks a few important anniversaries for ski racing on Whistler Mountain: it has been 40 years since the ski hill almost hosted the World Cup in 1979 before it was cancelled due to weather and safety concerns, and it is 30 years since Rob Boyd became the first Canadian male to win a World Cup downhill event on Canadian soil.

Local boy Rob Boyd atop the podium, 25 February 1989. Photo: Greg Griffith/WMAS.

Whistler Mountain also held other successful World Cup events in the 1980s and ’90s starting with a World Cup downhill in 1982.

By the last week of February 1982, Whistler had undergone some major changes since a World Cup was last attempted in 1979.  Blackcomb Mountain opened for skiing in 1980, giving Whistler Mountain nearby competition, and the first phase of Whistler Village construction was, for the most part, wrapped up.

The course for this World Cup downhill was changed as well.  Rather than follow the traditional route that used what is now known as Dave Murray Downhill ending in Creekside, the 1982 course ended in Whistler Village.

The Molson World Downhill came to Whistler, bringing thousands of spectators along with it.  Whistler Question Collection, 1982.

The new 3,810-metre course was expected to result in a winning time in the two-minutes-and-15-seconds range.  Racers began near the top of the Black and Orange Chairs and then headed down through the Double Trouble rollers, the Pony Trail Flats, Tokum Corner, the Elevator Shaft, across Crabapple Creek and to the finish line in view of the spectators waiting in the village.

There was more to Whistler’s 1982 World Cup than raceday on Saturday.  The opening ceremonies began the festivities on Wednesday, February 24 and included a parade of nations complete with flags and local dignitaries.  The following evening was Western Night.  The scheduled events included a display of logger sports such as axe-throwing and chainsaw demonstrations and a square-dancing demonstration for the national teams.  The Lil’wat Nation also hosted an outdoor salmon barbecue.  The Friday evening before the race was a more casual affair with a torchlight ski parade and fireworks display.

A torchlight parade makes its way down Whistler Mountain.  Whistler Question Collection, 1982.

According to The Vancouver Sun, prior to Saturday the weather was “the most-discussed element of the whole affair.”  Days of fog and fresh snow leading up to the race meant great conditions for those skiing on the rest of Whistler Mountain but these conditions weren’t great for training runs, causing delays and cancelled practices.  Luckily, on Saturday and weather cooperated and, for the first time on Whistler, the World Cup downhill could go ahead.

Going into the race, the two racers to watch were thought to be Steve Podborski of the Crazy Canucks and Austrian Harti Weirather, the 1981 World Cup downhill champion.  The race was, however, won by Swiss skier Peter Mueller, a two-time World Cup downhill champion (the 1982 season ended with a tie for the title between Mueller and Podborski).

At the awards ceremony after the race on Saturday, the cheers for Mueller were reported to be just as loud as those for the Crazy Canucks.  Mueller appeared to enjoy his second trip to Whistler, having first come to the valley one a five-week camping tour of Western Canada in the 1970s.  When speaking of the area’s hospitality, he told reporters that, “The people here are so friendly.  They come up to me and say, ‘Hi Pete,’ even if they don’t know me.  I would really like to come back here.”

Whistler’s 1982 World Cup was not an unqualified success to everyone.  According to Doug Sack in Whistler Magazine some teams “loathed the new course.”  It ended too slowly, passing over the flats of Lower Olympic, and one Austrian was even heard to say “I should have brought my cross-country skis with me.”

Whistler Mountain hosted more World Cup downhills after 1982, using the Dave Murray Downhill course.  If you’re interested in learning more about Whistler’s World Cups and what it takes to organize and pull off such an event, join us at the Whistler Museum for our next Speaker Series on Thursday, March 29 with guests Rob Boyd and Alex Kleinman.