Tag Archives: Florence Petersen

Early Dining, Whistler Style

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The first Alta Lake Community Club picnic in 1923 was a chance for residents to share a meal. Photo: Philip Collection

Whistler hasn’t always been a resort town. In the 1920s and 30s, Whistler was a a collection of permanent and part-time residents on the shores of Alta Lake. In those days, storing and preparing food was a little different than it is today. There were no grocery stores- instead, most food and supplies were brought up on a train from Vancouver, that came once every two weeks. Residents depended on this supply train for their meat and other essentials into the 50s. Since the deliveries were so infrequent, the food needed to be well-stored. Florence Petersen and the others living at her cabin, Witsend, kept their meat and butter fresh in a crock- a hole dug in the ground about three feet deep, lined with planking, which kept the food cool and the bugs out in the hot summer. Some residents, such as Bill MacDermott, used an ice box to keep meat fresh. Ice was cut from one of the lakes in February and stored year-round in an ice house, insulated with sawdust. Eleanor Kitteringham, who lived in Parkhurst with her family, remembers using a sawdust-filled root cellar, under the kitchen. “Later on, we got a fridge run by kerosene,” she recalls. “It was beautiful.”

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Canned food kept for long periods and was easy to store and serve- even on top of a mountain. Photo: Carter Collection

The only other ways for families to get their food besides the train were to make it, grow it, or buy local. Trout and salmon could be fished from the lakes, and ducks and deer caught in the woods. Most people kept vegetable gardens, and picked blackberries and blueberries in the summer. Phil and Dorothy Tapley owned a farm on Alta Lake, with an orchard, cows, chickens, and turkeys. As well, Alfred and Daisy Barnfield ran a summer dairy farm, and sold milk to the locals, which Alfred and his son Fred delivered in a dugout canoe. Many prospectors also brewed their own beer.  Like most area mothers at the time, Eleanor Kitteringham baked her own bread, and remembers making ten loaves every other week. She baked it in a big sawdust-burning stove, which used up as many as eight pails of sawdust a day.

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In Whistler’s early days, trail cooking was an important skill. Photo: Myrtle Philip

Some creativity and flexibility were often needed to get everyone fed. Bannock, was a popular food- an unleavened bread traditional to Indigenous people and adapted with the introduction of European flour and cooking tools. The usual recipe required only water, flour, and lard, which could be mixed together and pan-fried for a quick meal on the trail, providing fat and carbohydrates inexpensively and easily.  Both J’Anne Greenwood and Louise Betts Smith, residents of the valley in the 30s, made a buttermilk chocolate cake with sour milk as one of it’s ingredients- a good way to get the most out of your milk, even if it had curdled. Many recipes were also used that worked around the occasional inavailability of eggs and dairy. Edna Stockdale’s Oatmeal Cookies consisted mainly of margarine, oats, and sugar.

Many also employed some unconventional cooking methods, such as Alta Lake resident Kokomo Joe, who was known to make a meal of soup and toast with his airtight heater. He would set the soup on top to boil, and stick the bread to the heater’s sides. You knew the toast was done when it fell off. Says Dick Fairhurst, “A lot of [people] copied him, but we put something on the floor to catch the toast.”

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Looking Back On A Busy Year

A special thank you to everyone that came out to our annual general meeting (AGM) held last Wednesday, June 13 to reflect on 2017 (and eat some salmon and salad).  It’s always great to see everybody and to hear from our members!

Last year marked the 30th anniversary of the Whistler Museum & Archives Society, and it was our busiest year or record.

The museum’s story begins when early pioneer Myrtle Philip and Cypress Lodge owner Dick Fairhurst confessed to Florence Petersen, a retired school teach who started coming to the valley in 1955, their worry that Whistler’s early days would soon be forgotten.  Florence eased their fears by promising them that their stories would be remembered and, true to her word, Florence founded the Whistler Museum & Archives as a charitable non-profit society.

Florence Petersen (left) and Myrtle Philip (right) enjoying a joke together.

Since incorporating on February 12, 1987, the museum’s basic function has been to collect and preserve the history of the Whistler Valley and to display and disseminate information about Whistler’s history and its role in the greater society of British Columbia and Canada.

Last year was the busiest year in the museum’s history in terms of exhibit visits, with a 9.2% growth over 2016 (another record year).  During this period, the museum started developing temporary exhibits using our programming space in the rear of the museum.

Florence Petersen with the new sign for the Whistler Museum and Archives building in Function Junction, opened in 1988.

Temporary exhibits we developed in 2017 include Mountaineering in the Coast Mountains; Collecting Chili Thom; Whistler Question: A Photographic History 1978-1985; The Evolution of Ski Film Technology; and People of Whistler with Eric Poulin.

Paul Burrows speaks to a packed house at the opening of The Whistler Question: A Photographic History.

We had another strong year for our events and programming.  Programs included favourites like our Valley of Dreams Walking Tours (June through August, back again this summer!), Speaker Series events, Mountain Bike Heritage Week, Nature 101 seminars, multiple children’s crafts events, our 21st annual LEGO competition, and school field trip visits.

We also expanded our Discover Nature program at Lost Lake to include an additional day.  Discover Nature featured a manned booth in Lost Lake Park all summer, with interactive natural history displays and scheduled interpretive nature walks.

The touch table at Discover Nature during a chilly day in the summer.

Visitor numbers have continued to increase through the first half of 2018 and we hope that trend will persist through what is sure to be a busy summer.  Still to come are more temporary exhibits and programs for children and adults and planning continues for a new facility in the coming years.

Having limited physical space for our exhibits, we have to rely heavily on our web presence, social media and this very column to help share Whistler’s narratives.  We plan on using these platforms to keep sharing stories and we hope you all enjoy reading them as much as we enjoy researching and writing them.

One of the many photos that have been featured on our social media. Here the Rainbow Ski Jump before it was pulled down in 1984.

A big thank you to everyone who has visited our exhibits, attended our events, read our stories, and otherwise helped spread the word about Whistler’s fascinating heritage.

Alta Lake Live

We love to share the photos we have in our collections, but did you know that we also have a huge collection of video footage?  Not all of it has been digitized, and even less is currently available online, but we hope to remedy this in the future.

Today we’re sharing four films of Alta Lake from the Petersen Collection that show the lake in different years and seasons.

Up first is a film from around 1960 showing skaters on the frozen lake.  With a game of hockey going on, it looks a lot like winters on Alta Lake today.

While we have many photos of sail boats on Alta Lake most of them are black and white.  This film captures the sails in all their colourful glory.  Taken during a regatta, this footage may just be of the Alta Lake Sailing Club’s first “Regretta”.

Another film of boating, this time from 1970, gives a closer view of some of the cabins and other means of transportation along the shore.  As a bonus, the film also includes footage of the PGE moving a building from the side of the railroad tracks.

Last, but certainly not least, we have footage from the 1974 Regatta hosted by the Alta Lake Sailing Club.  Based out of Dick Fairhurst’s Cypress Lodge, the location may seem familiar to those who sail on Alta Lake today.  The full day event included a tug-o-war, pie eating contest, sailing (of course) and more.

Other films available online can be viewed here.  We hope to add more soon!

Whistler Museum Celebrates 30 Years

It was the chance for a weekend get-away spot that spurred Florence Petersen and four friends to purchase a small cabin at Alta Lake in the mid ’50s.

Florence Petersen (founder of the Whistler Museum & Archives Society) and her friends (left to right) Jacquie Pope, June Tidball, Fido, Getty Gray and Eunice "Kelly" Forster at their Witsend cottage in 1955.

Florence Petersen (founder of the Whistler Museum & Archives Society) and her friends (left to right) Jacquie Pope, June Tidball, Fido, Getty Gray and Eunice “Kelly” Forster at their Witsend cottage in 1955.

At the time, the valley was a quaint summer fishing resort with only a handful of year-round residents.  In the years following, the valley would transform from its humble beginnings into the internationally renowned four-season resort we now know.

With so much change taking place in the ’70s, early pioneer Myrtle Philip and Cypress Lodge owner Dick Fairhurst confessed to Florence a worry that the early days would soon be forgotten.  Florence eased their fears by promising them that she would somehow ensure that their stories would be remembered and, true to her word, Florence started the Whistler Museum and Archives as a charitable non-profit society.

The Whistler Museum and Archives cookbook committee, April 1977: Janet Love-Morrison, Florence Petersen (founder of the Whistler Museum and Archives Society), Darlyne Christian and Caroline Cluer.

The Whistler Museum and Archives cookbook committee, April 1977: Janet Love-Morrison, Florence Petersen, Darlyne Christian and Caroline Cluer.

Since incorporating on February 12, 1987, the Museum’s basic function has been to collect and preserve the history of the Whistler Valley and to display, educate and disseminate information about Whistler’s history and its role in the greater society of British Columbia and Canada.

To that end, the Museum collects and preserves artefacts, archives and oral histories.  To date we have acquired some 275 feet of archival records, including documents and photographs.  Our collection includes 2332 artefacts; 80 oral interviews that have been conducted, digitized and transcribed; approximately 300,000 photographs, both negatives and prints; 150 hours of video (VHS, SVHS, DVD, DVcam, hi8 and U-Matic formats); and 13.5 hours of film in both 8mm and 16mm.

Our Collections Manager Alyssa strives to organize, catalogue and digitize our ever-growing archive.

Our Collections Manager Alyssa strives to organize, catalogue and digitize our ever-growing archive without being swallowed by it.

In order to make the Museum’s information easy to access there is a consistent ongoing project to organize, catalogue and digitize its collection.  The artefact collection is 99% catalogued.  150 archival collections have been catalogued and are available online at the Museum’s ICA-Atom archival database.  Approximately 42,000 photographs have been digitized to archival standards.  The Museum endeavours to interpret the history of Whistler and the Museum’s information collection for visitors and the community with its exhibits, walking tours, blog and programs such as our very successful Discover Nature Project.

2016 was the busiest year in the Museum’s history in terms of exhibit visits, with a 7% growth over 2015 (another record year).  We hope to continue our momentum in growing our numbers in regards to both our exhibit visits and the amount of material that we can make available to the public.

An original gondola from Whistler Mountain sits proudly as part of our exhibits.

An original gondola from Whistler Mountain sits proudly as part of our exhibits.

A special thank you to everyone who has volunteered, donated, visited our exhibits, attended our events, read our stories and helped spread the word about Whistler’s fascinating heritage over the past 30 years.

The Whistler Museum would like to invite you to our 30th Anniversary Open House on Sunday, February 12, 7:30 – 9 pm.  Join us for an evening of food, music and free admission to explore the museum, venture into the archives and meet our staff.  Everyone is welcome and we hope to see you there.

Sailing Alta Lake in 1966

Sailing on Alta Lake is one of the most time-honoured and pleasant ways to pass a summer day in the Whistler Valley.

While mountain biking, hiking, golf, and several other activities might be more popular today, sailing remains a cherished and time-honoured was to pass a summer day in Whistler.

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Sewell & Jean Tapley (Myrtle Philip’s father & sister) sailing on Alta Lake, circa 1920s.

It was a favoured activity of Myrtle & Alex Philip, as well as other residents and visitors of Alta Lake going back a century. But it wasn’t until the creation of the Alta Lake Sailing Club, founded in 1966, that an organized sailing community came to be. Based out of Dick Fairhurst’s Cypress Lodge, the same building that the Whistler Sailing Club operates out of today!

In our collection of home videos recorded by Florence Petersen, we have footage from a sailing regatta on Alta Lake from this period. It’s quite possibly their first ever regatta, held in 1966, and playfully dubbed the “Regretta.”

The video provides a wonderful scene of a timeless Whistler activity. With the current blast of pleasant summer weather we are experiencing, hopefully you get out on the water soon as well!

Florence Petersen Home Video: Driving up to Whistler… in 1958

The Sea-to-Sky Highway is widely regarded as one of the most scenic drives in the province, if not the world. Driving along Howe Sound one enjoys a nearly constant vista over the shining blue sea, while the climb to Whistler features such marvellous sights as the Stawamus Chief, the Tantalus Range, Cheakamus Canyon, and more.

Though problem still remain, the major upgrades leading up to the 2010 Olympics made the highway smoother, more relaxing, and made it easier to enjoy the sights en route. It’s common to hear drivers reminisce about the white-knuckle driving on the older, narrower, windier road.

But let’s take things back a little further. This week we feature a home video made by Florence Strachan (better known as Florence Petersen, after she wed Andy Petersen in 1967) during a drive up to Alta Lake, as the Whistler Valley was known at the time, in 1958. Back then the road was completely unpaved, far more winding and treacherous than almost any living person can recall. And so Florence and friends made a full day of it (not entirely by choice), and recorded this wonderful video of their drive.

Keep an eye out for familiar landmarks, and some big changes that have occurred in the decades since. Enjoy:

 

Florence must have had her backpacking gear in the trunk, because later that summer she went on this memorable hike to Burnt Stew Basin:

Petersen Family Home Video – Creekside in 1974

We can get pretty wordy around here, so w e’re going to switch things up this week. If a picture is worth a thousand words, than what’s the value in video?

We’re fortunate enough to be quite rich when it comes to film, so we’ll share some of that this week.

Earlier this year we were able to digitize some home video filmed by Whistler pioneers Florence and Andy Petersen. They provide a fascinating look at the resorts early days, from the 1950s-70s. Several short videos have been uploaded to our YouTube account, but this week we’ll highlight a single clip from 1974.

It opens with a quick pan across Alta Lake to Mount Currie, Wedge Mountain, and Weart Mountain glowing in the winter sun. It then cuts to a slow drive past Creekside, Whistler’s original ski resort base. One is able to spot the Gondola Barn, the Skier’s Chapel. the original Gulf gas station, and several other modest wooden structures.

Though Creekside certainly has its charms, it is a far cry from the thoroughly planned and meticulously maintained Whistler Village. Though short, the clip allows you to understand the lay of the land much better than words or photos.

 

Since we’re quite well-endowed in the photo department as well, we’ll include a lovely photo of Florence swimming in an alpine tarn (perhaps Harmony Lake) in August 1958.

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