Tag Archives: Gilbert Konqui

Whistler at 22% Interest – Part 2

Find Part 1 here.

When the financial crisis of the 1980s hit Whistler even the prime real estate at the base of both mountains did not make it through unscathed. Dick Gibbons and Jack Cram were partners in Fitzsimmons Condominiums and Stoney’s Restaurant, where La Bocca is today. With a completed Whistler development under their belts, they were approached by Whistler Village Land Company (WVLC) about potentially purchasing the unfinished project where the Carleton Lodge now stands.

The base of Whistler Mountain in 1981 showing the Carleton Lodge under construction. The Pan Pacific Whistler Mountainside Hotel can be seen on the right. The base of the mountain looks a bit different today! Arv Pellegrin Collection.

At the time the foundation was partially complete and it was anticipated that this building would be a day lodge and gateway for both Whistler and Blackcomb Mountains, however WVLC’s finances were dire and there was not enough money to finish the project. Dick recalls a conversation with Neil Griggs, President of the WVLC “I don’t want to exaggerate this, he literally begged us to finish the Carleton Lodge. I seem to recall he had tears in his eyes.”

Together with additional partners, they negotiated a deal wherein they agreed to finish the project on the condition that if they were unable to sell the 32 condominium units for a certain price the development permit charges would be refunded. Throughout the build the architect, building contractor, and many partners felt the financial strain. By the end of the project, Dick Gibbons and Ken Mahon were the only two left to finance and run the show.

Dick Gibbons and Gilbert Konqui in 1981. It was all hands on deck to get the Carleton Lodge and The Longhorn completed. Whistler Question Collection.

When the Carleton Lodge was finally completed in November 1982, few residential units sold and Dick Gibbons ended up running The Longhorn because nobody else would buy it. The unsold residential units were transferred to the people involved in the development according to their investments, and development permit charges were refunded as initially agreed after the court got involved.

When Dick Gibbons was asked how he was able to balance his finances while many in Whistler could not, he said, “Being a little more risk adverse than some others might be was good for me at times and bad for me at other times because you miss opportunities. I sold quite a bit of real estate when the market had its peak in Vancouver because I thought it pretty much couldn’t go any higher.” Obviously real estate in Vancouver did eventually increase, but selling these real estate investments left Dick in a more comfortable position when interest rates skyrocketed, although it was still a difficult period.

Signs for The Longhorn and Nasty Jack’s can be seen while the Carleton Lodge is still under construction in 1982. Arv Pellegrin Collection.

Interest rates had an impact throughout all of the Whistler community. Bruce Watt, who had been a patroller since 1974, decided his family needed better financial security which led to him getting into real estate, a career he has loved and where you will still find him today. On the other hand, the ugly unfinished Village led realtor Drew Meredith to make “the mistake of running for Mayor in 1986” (his words, not mine) where he served for two terms.

While similar circumstances led to very different decisions, a consistent sentiment when talking to long-time locals about this time is that they would not want to do it again. The Village was started just in time, a year later and it may never have happened.

A Disco Comes to Whistler

For decades, many of Whistler’s businesses, including late-night establishments, have been concentrated within the Village. The first nightclub (or, as it was called at the time, disco) to open in the Village was Club 10 forty years ago.

Club 10 opened beneath Stoney’s on Friday, March 6, 1981 in the space most recently occupied by Maxx Fish. The venture was a new one for the owners, Michel Segur and Jean-Jacques Aaron, both of whom operated restaurants in the Lower Mainland (Segur’s Chez Michel continues to operate in West Vancouver today). Club 10 offered music, dancing, some limited food such as cheese plates and quiches, and drinks in Whistler’s “normal, pricy range,” and, by all accounts, was an almost instant success.

The crowd gets out onto the dance floor at Club 10. Whistler Question Collection, 1981.

As Club 10 was described as Whistler’s first “real disco,” it’s no surprise that the owners invested in their sound equipment and design, though it appears their aim was not to deafen their patrons. Guy O’Hazza, who installed the club’s sound system, said that, “The sound was not made to be loud, it was made to be clean. It’s directed at the dance floor, so you can still sit at a table and talk.” The system was installed with the capacity to use turntables, but at the time of Club 10’s opening the music relied entirely on cassette tapes. The music itself was varied, ranging from New Wave to swing to country and more.

Mayor Pat Carleton (centre) congratulates Michel Segur (left) and Jean-Jacques Aaron on the opening of their new club. Whistler Question Collection, 1981.

The interior of Club 10 was designed by Gilbert Konqui, who had also designed Stoney’s and, later that year, would design the interior of The Longhorn. According to Konqui, the design was “ultra modern mixed with funk,” a combination of “funky, fun and relaxed.” From the ceiling hung a combination of art nouveau lights and disco balls, reflecting red and blue lights throughout the space. Decorations included two plaster angels, an eagle above the bar, a wall of books, and a large image of Humphrey Bogart.

The only part of Club 10’s opening that was not a success was the entrance, which was described by the Whistler Question as “a bit disconcerting” and reminiscent of a “somewhat sterile” entry to a warehouse. This problem was quickly solved by hiring Raymond Clements, and artist from Horseshoe Bay, to paint a mural in the stairwell. After three days, the plan walls were covered by mountains, chairlifts, ferries, and palm trees.

The walls of the entrance to Club 10, decorated by Ray Clements. Whistler Question Collection, 1981.

Through the 1980s, Club 10 hosted themed parties, fashion shows, and more before being sold, rebought, and then sold to Mitch Garfinkel in 1990. Garfinkel, an attorney from Florida, had plans to open similar bars in various ski resorts under the same name, Garfinkel’s Club 10’s space was redone, replacing painted walls with wood panelling, updating the sound system to play compact discs, and adding a large bar with a fish tank in the centre. In June 1990 Garfinkel’s was ready to open to the public, complete with its logo featuring a moose holding a draft beer.

Garfinkel’s operated for nine years before locating to its current location in 1999. Though the business occupying the space may have changed, its purpose has been the same since it first opened as Club 10 four decades ago.