Tag: Whistler Medical Centre

Whistler’s Annual Chili Cook-offWhistler’s Annual Chili Cook-off

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There are many different ways to fundraise, whether asking for donations, applying for grants, or hosting events. Though some of Whistler’s fundraiser events have continued for decades, others lasted only a few years, such as the Annual Chili Cook-off hosted by the Whistler Resort Association (WRA; today known as Tourism Whistler) and the Whistler Health Planning Society.

The Society had formed in 1982 to fundraise for a dedicated medical facility in Whistler. The Whistler Medical Centre opened in a double-wide trailer in September 1982, but the Society continued to fundraise for a larger permanent facility and more equipment. Their Annual Chili Cook-off took place as part of a larger program events over the first weekend of July in the early 1980s.

Craig McKenzie of the Whistler Health Planning Society inspects the trailer brought into position adjacent to the Sports & Convention Centre for Whistler’s new medical clinic. Whistler Question Collection, 1982

The First Annual Chili Cook-off was held in Village Square on July 3, 1983. Teams were given five hours to cook enough chili to feed all the judges and some spectators. According to the Whistler Question, there were a lot of theories floating around Village Square about what made a good chili and how to win, including “bacon fat gives flavour,” “cubed beef is the meat to use,” and “beer is the secret ingredient.” The real answer, however, was probably to try to appeal to the six “celebrity” judges: Whistler Mayor Mark Angus, Monica Hayes of Westin Bayshores, Glen Tolling of Molson, restaurateur Umberto Menghi, summer ski coach Toni Sailer, and John Creelman. According to Ted Nebbeling, head cook of the “Gourmez” team who took first place, the real secret was to surprise the judges by using 60 different spices. Nebbeling, along with teammates Susan Howard, Val Lang and Wendy Meredith, were awarded with a spot at the Canadian Chili Championship taking place at the Westing Bayshores Hotel in Vancouver later that summer.

The Gambling Gourmet of Whistler got a first for costumes but placed out of the money for their chili during the 1983 Canadian Chili Championship at Westin Bayshore Saturday. It seems a picky judge didn’t like vegetables in chili. Oh well, there’s always next year. Congratulations to the Gambling Gourmet Team! Pictured here: Chef Ted Nebbeling, Susan Howard and Valerie Lang. Whistler Question Collection, 1983

Chili cooking wasn’t the only activity on offer in Village Square. There were also games for spectators such as apple bobbing, a fishing pond, and a seed spitting contest. By the end of the day, the First Annual Chili Cook-off raised almost $1,000 for the Whistler Health Planning Society.

The Annual Chili Cook-off was back in July 1984 to raise $700 for the purchase of medical equipment. The judging panel featured six Vancouver broadcasters, returning judges Mark Angus and Toni Sailer, and Canadian Chili Championship organizer Mike Murphy. Six teams competed with varying levels of skill. Angus described one entry as “like a spaghetti sauce” and another as resembling “a famous brandname of cat food.” The “Gambling Gourmez” won for the second year in a row and went on to compete again at the Canadian Chili Championship.

Making good chili wasn’t the only way to win a prize that year. There was also a prize for “best showmanship,” which went to the “Medics” team. Teams competed in costume and with props, each trying to outdo the other. As a fundraiser for the Whistler Medical Centre, the “Medics” fully embraced the cause and featured surgical gear, patients and a puppet while creating their chili.

It’s not just what you make, it’s how you make it! Winner of showmanship laurels for Sunday’s chili cook-off went to the Medics, whose chili didn’t go down well with the judges, but at least stayed down. Whistler Question Collection, 1984

By the summer of 1985, the Whistler Health Planning Society had restructured as the Whistler Health Care Society and were continuing to fundraise for their 1986 move into the Municipal Hall basement. The third Annual Chili Cook-off raised $600 towards this goal, despite moving from Village Square to Myrtle Philip School. The event had a Gold Rush theme and featured cancan dancers, the Sweet Adeline Quartet, and gold panning demonstrations.

It appears that this was the last Annual Chili Cook-off, as we can’t find any record of one in July 1986. However, the Whistler Health Care Society and now the Whistler Health Care Foundation continue to fundraise for health services in Whistler today.

A Medical Centre in the BasementA Medical Centre in the Basement

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When the Whistler Medical Centre moved into part of the basement of Municipal Hall in 1986, it was expected to be a temporary facility that would be replaced by a purpose-built facility in the coming years. Despite the temporary nature of the facility, the space tripled the size of the Centre and was a huge improvement over its previous locations, which had been a double-wide trailer on Whistler Way and later the Whistler Golf Course parking lot.

The facility reportedly opened in 1986 with private offices for doctors (at the time there were still only two: Dr. Rob Burgess and Dr. Christine Rodgers; Whistler’s third doctor, Dr. Ron Stanley, joined the practice in 1988) and the public health nurse Marilyn McIvor, space for emergency patients, a casting bay, a lead-lined room for x-rays, and even a separate space of physiotherapy. By 1989, however, the growing medical needs of the community and visitors meant that the Centre needed more room and a 16-metre trailer was installed near Municipal Hall to house physiotherapy and doctors’ offices.

The physiotherapy office within the Medical Centre, shortly after opening in 1986. This space was later taken over and the physiotherapy and doctors’ offices moved to a trailer next to Municipal Hall. Whistler Question Collection, 1986

By 1993, the need for a new, permanent facility was acute. The Municipal Hall space was shared by a staff of 34 that included four nurses, and administrator, seven doctors, one lab technician, and six x-ray technicians, as well as by over 100 patients on busy days. Administrator Bev Wylie described the working conditions for staff as “comparable to a shoe box,” especially around holidays. According to Wylie, staff were doubled up in offices and the lunch room functioned as a meeting room, records room, supply room, coat closet, and quiet area. The incubator shared space in a hallway with stacks of files and a photocopier. The second-hand x-ray machine was already nine years old when it was installed in 1986 and designed to handle about 600 x-rays annually, but in Whistler it was doing over 7,000 each year. Dr. Andrew Hamson told the Whistler Question that the Centre could be “a complete, utter zoo.” Despite this, the staff continued to provide quality medical care to both residents and visitors of Whistler.

A patient is brought in by the paramedics, met by nurse Janet Hamer. Whistler Question Collection, 1993.

In the January 14, 1993 edition of the Question, Janet Hamer, a nurse at the Centre, compiled a list of cases the staff dealt with in 24 hours. From 8 am to 8 am, staff treated burns, sore throats, colds, flue, frostbite, fractures, injuries from fights, allergies, neck injuries, head injuries, eleven knee injuries from skiing, an overdose of LSD, and multiple patients from car accidents. By 1:50 pm, it was at least an hour to see a doctor, which became a two hour wait at 1:55 pm when a helicopter arrived with a patient with serious head and chest injuries. The Centre closed at 8 pm but the doctor on call returned at 8:25 pm to treat an anxiety attack and had patients on and off until 6:45 am.

Construction proceeds on the current Whistler Medical Centre in Village North. Whistler Question Collection, 1993.

With funding from the Squamish Lillooet Regional District Hospital board and the provincial government, as well as lots of fundraising by the Whistler Health Care Society, other community groups, and individuals, the current Whistler Health Care Centre facility was ready to open in the summer 1994. It reportedly had four times the space, with room for planned expansions (multiple expansions and upgrades to the Centre have been completed since its opening in 1994; most recently, the Whistler Health Care Foundation raised money for a new trauma unit that was completed in February 2022). When asked what they thought of the new facility, Dr. Dan Wallman told the Question, “It’s a tremendous improvement for the community and us. I would like to thank everyone who donated their time, effort, and money to this cause.” Lab technician Dawna Astle described it as “Professional, air conditioned, clean, and about time too!”

Treating WhistlerTreating Whistler

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For decades, portable buildings and trailers have been temporary homes for organizations and businesses in Whistler. At one point or another, the liquor store, real estate offices, Municipal Hall, the library, the museum, the Whistler Arts Council, and even the bank have been located in trailers around the valley. One facility that you might not expect to find in a trailer, however, is the Whistler Medical Centre.

In the late 1960s, Garibaldi Lifts Ltd. began providing accommodation for the Whistler Mountain Medical Association, a group of skiing doctors who also provided medical care for residents after skiing on winter weekends. It wasn’t until 1980, when two local doctors set up practices, that full time medical care came to Whistler. Dr. Christine Rodgers saw patients in her home in White Gold, while Dr. Rob Burgess set up in a trailer near the base of Whistler Mountain in Whistler Village, which was still under construction.

Dr. Rob Burgess, Dr. Christine Rodgers, Howie Goldsmid and Bill Hooson at a hospital meeting. Whistler Question Collection.

The Whistler Health Planning Society was then formed in 1982, spearheaded by residents including Craig MacKenzie and Rollie Horsey. The Society began fundraising for a dedicated medical facility and, in September 1982, opened the Whistler Medical Centre in a double-wide trailer. It was located on Whistler Way between the Delta Mountain Inn (now the Hilton) and the Sports & Convention Centre (today the Conference Centre). This new facility had rooms for both Dr. Rodgers and Dr. Burgess, as well as the public health nurse Marilyn McIvor and physiotherapist Susie Mortensen-Young, and a holding area for injuries.

Craig McKenzie of the Whistler Health Planning Society inspects the trailer brought into position adjacent to the Sports & Convention Centre for Whistler’s new medical clinic. Whistler Question Collection.

Whistler Emergency Services also began operating out of the facility at the beginning of the ski season. The station was operated by Shari Imrie and Beverly Wylie, both Registered Nurses, who between them treated emergency patients 36 hours/week.

The trailer was always meant to be a temporary facility for the Medical Centre, but, in 1984, the Society turned down a location in the lower level of Municipal Hall due to concerns about their ability to fund the larger space and worries that this new facility would lead the province to think that Whistler was adequately serviced. By this time, however, it would appear that the medical needs of the community and its visitors had outgrown the 111m2 space. It was reported that 69% of the patients treated at the Medical Centre during the ski season were visitors and Society member Chuck Blaylock described the facility as “a little scruffy. It’s like a MASH unit on a busy weekend.” This sentiment was seconded by Bev Wylie, who later remembered taping IV units to the wall while patients lay on the floor because there were no empty beds.

The Whistler Medical Clinic, located on Whistler Way in Whistler Village. Whistler Question Collection.

The Society had continued fundraising for a new facility through charitable donations and events such as chilli cookoffs, hot dog sales, golf tournaments, and raffle draws. In 1985, the Whistler Health Planning Society changed its name to the Whistler Health Care Society and restructured its constitution so that the Medical Centre would qualify for provincial funding. The next year, the Whistler Medical Centre moved into the earlier proposed space in Municipal Hall, tripling the size of its space. The trailers, which at that time were located on the parking lot of the Whistler Golf Course, were sold to Whistler Land Co. Developments. The medical needs of the community and visitors, however, would continue to grow and outgrow the space, leading to another move in the 1990s.