Tag Archives: Whistler Mountain

The first decade of grooming on Whistler Mountain

Today Whistler Blackcomb has a fleet of 30 snow cats grooming the resort each night. This is a far cry from the limited grooming that occurred when Whistler Mountain opened in 1966.

Those lucky enough to have skied on Whistler Mountain in the 1960s may remember moguls the size of Volkswagens and ski runs covered in felled trees. Whistler Mountain had a single Thiokol and a bulldozer to maintain the ski runs in the early years. The Thiokol was essentially a van on tracks, which was useful for knocking the air out of powder and breaking up ice crusts, but it could not do anything about icy moguls. These machines could turn ice crust into sugary snow at the rate of half a run per night, so it took two days to groom one run.

Watching cornice blasting from the Thiokol groomer in 1968. At this time the Thiokol was one half of the grooming fleet on Whistler Mountain. Photo courtesy of Cliff Jennings.

Cliff Jennings spent two winters working as a groomer on Whistler Mountain when there were only the two machines. He remembers track packing the steep section of the downhill course known as the Weasel. (Track packing involves grooming the run by packing the snow down using only the bulldozer tracks.) “You would go over the edge and the snow was coming over the cab. You put your feet almost on the dash and put it into fourth gear so that the tracks were traveling as fast as you were otherwise you could lose the track. When the snow stopped coming over the top you knew you were on the road below midstation and you’d go back up around again.” Skiers’ side-slipping would then smooth the finish for race days.

Fixing a broken track on the John Deere bulldozer in 1967. Photo courtesy of Cliff Jennings.

Perhaps unsurprisingly, the method of flying blindly down the hill in a bulldozer did not continue as the permanent method for grooming the Weasel, and volunteer Weasel Workers began grooming the slope entirely by ski.

The fleet of groomers grew over time and in 1975 the Fall edition of Garibaldi’s Whistler News included an article on the grooming on Whistler Mountain. ‘At Whistler we use over-snow vehicles called Thiokols, towing various pieces of machinery to literally farm the snow, just as a farmer cultivates his field. At Whistler we have four Thiokol 2100’s. The equipment they tow consists of four rollers, two mogul cutters, a powder maker (with another also on order for this winter) and a harrow.’

The article goes on to say, ‘The eight Thiokol operators work in two shifts to provide maximum coverage of the runs. The day shift starts up the Gondola run at 5:00 a.m. in the morning and begins grooming at midstation. Here they evaluate the snow conditions and decide what equipment to tow. Mogul cutters and powder makers and the harrow, if the snow is hard and heavily moguled, or if it is a typical deep powder day, rollers to make that fine packed powder skiing we all enjoy so much.’

A Thiokol grooming Whistler Mountain in 1974. Benjamin Collection.

Even with the improved technology most of the runs remained ungroomed and the machine tracks themselves would leave chunks of snow and ice along the runs. The corduroy that we know and love today would not come along until later.

Above: A groomer on Whistler Blackcomb in 2022. The machines grooming the mountain have changed slightly since 1966. Photo by Christie Fitzpatrick, courtesy of Vail Resorts.

Selling Snowboards

The natural terrain features, beginning of boardercross, and the early adoption of a terrain park all helped cement Whistler’s important place in snowboard history. The early snowboard shops in Whistler were also important for supporting local snowboarders and the growing sport.

The first snowboard shop to open in Whistler, known simply as the Snoboard Shop, was opened by Ken Achenbach. Ken got into snowboarding in 1980 after he quit ski racing and was looking for something else to do during the long winters. He bought a snowboard from snowboard pioneer, Tom Sims, and was immediately hooked. Ken was so confident that snowboarding would be the next big thing that he borrowed his Mom’s credit card and bought six more snowboards intending to sell them to local stores. Ahead of his time, none of the stores wanted them and he started selling the snowboards out of his Calgary garage to pay his Mom back. This grew into the Snoboard Shop in Calgary, one of the first snowboard shops in Canada.

Soon Ken was in the centre of the snowboarding world, competing in the first Snowboard World Championship and appearing throughout snowboard media. He came to Whistler to film, fell in love with the mountains, and in 1988 he opened the Snoboard Shop in Whistler.

Down an alley and out of the way, the Snoboard Shop was an institution and opened before snowboards were even allowed up Whistler Mountain. Making up a surprisingly large portion of the snowboard market, according to Ken, when TransWorld SNOWboarding Magazine came out, the only snowboarding magazine at the time, the Snoboard Shop made one fifth of the total magazine sales.

Tom Sims, original snowboard legend, signs posters during a Showcase event in 1994. Showcase Snowboards was well-known for big parties and bringing in celebrity riders. Whistler Question Collection.

Likewise, before boots specific to snowboarding were widely available, Sorel’s regular snow boots were popular for snowboarders. Modified with a ski boot liner inside they were the best snowboard boots on the market at the time. In a Whistler Museum Speaker Series last year, Ken said the Snoboard shop had some of the highest sales of Sorels in the country. When the Canadian representative for Sorels visited the Snoboard Shop to learn more about their success, the rep was shocked to see that they were not an outdoor store. Playing an integral part during the early years, the Snoboard Shop in Whistler closed in 1996 for the team to pick up new ventures.

Showcase was the second snowboard shop to open in Whistler and also holds an important place in Whistler hearts and history. Although Showcase today is known for snowboarding, when it opened in 1989, it was known as Showcase Tennis. The Chateau Whistler Resort had just opened with six tennis courts, including two covered courts. Not long after opening, management made the financial decision to pivot to snowboarding which was blowing up, with Blackcomb and Whistler Mountains both recently welcoming snowboarders. Blackcomb opened to snowboarders during the 1987/88 season and Whistler opened the year after.

To properly cater to snowboarders they brought in Graham Turner as manager, who was a snowboard racer and Blackcomb Mountain employee. Graham was also early on the snowboarding scene, making a snowboard in woodwork at school in the early 1980s before it was easy to buy a snowboard in Vancouver. Like so many others, he moved to Whistler to be closer to his favourite hobbies, snowboarding and mountain biking.

Graham Turner ripping down the hill on his directional racing board. Blackcomb Collection.

Showcase had events and marketing perfectly dialled, starting the Showcase Showdown which is touted as Canada’s longest running snowboard competition. Fondly remembered by many, it sometimes seemed like half of Whistler was living on Kraft Dinner from Showcase thanks to the marketing genius where you could get three boxes for 99 cents. Used as a loss leader to bring people into the store, the Kraft Dinner was excellent value even then. You can only imagine the lines out the door if that special came back today! During Graham’s reign Showcase became the biggest Burton dealer in North America while growing the local snowboarding community.

Whistler’s Robin Dow goes for big air to win the male 18 plus category in the Showcase Snowboard’s half-pipe competition on Blackcomb in 1992. Whistler Question Collection.

1984: The Molson World Downhill

When Whistler held its first World Cup Downhill race in 1982, the course ran from the top of the Black and Orange Chairs, down through the Double Trouble rollers, the Pony Trail Flats, Tokum Corner, the Elevator Shaft and across Crabapple Creek to the finish line in view of the recently completed Whistler Village. This was, however, the only World Downhill to run this course and in 1984 the course returned to the south side of Whistler Mountain.

Spectators walk down to the Whistler Village from the 1982 World Downhill course. Whistler Question Collection, 1982.

The race in 1984 followed the same course as had been planned for the World Downhill in 1979. It began near the top of the Orange Chair, coming down the run now known as Dave Murray Downhill and ending above today’s Creekside area. The course was prepared by hundreds of Weasel Workers, volunteers who bootpacked, slide-slipped and carefully maintained the race surface, as well as working the course during training runs and the race itself.

Spectators watch from the side of the 1984 course prepared by the Weasel Workers. Whistler Question Collection, 1984.

Spectators were encouraged to come and watch at both the race itself on March 11 and at the training races in the preceding days. Winterfest offered a VIP viewing experience for Winterfest patrons, who were flown by helicopter to a prime viewing location on the mountain where they could enjoy a champagne brunch before being flown back down to the valley. For those who didn’t have a spare $1,000 to become a patron, organizers printed a guide to viewing locations along the course. From Double Trouble near the top of the course, spectators could expect to see racers come down the starting pitch and tuck before disappearing beyond Toilet Bowl. Racers could be going pretty fast at the Weasel and spectators watching from the finish could see the racers push themselves to make up any lost time. Highly recommended was Coach’s Corner with a sharp turn and a section requiring good technical skiers.

A helicopter approaches the VIP viewing area and brunch. Whistler Question Collection, 1984.

Whistler was the last stop for the 1984 World Downhill. This meant that by the time the World Cup came to town and Winterfest began many of the racers were well known even to those who didn’t usually follow the circuit. Franz Klammer of Austria and Crazy Canuck Steve Podborski were fan favourites, especially as this was to be Podborski’s final race before retiring at the end of the season. On March 11, however, it was the American skier Bill Johnson who came in first. This was the third World Downhill win for Johnson, who had also taken gold at the 1984 Olympic Winter Games in Sarajevo.

American racer Bill Johnson holds up his trophy at the awards ceremony. Whistler Question Collection, 1984.

According to the Whistler Question, the race was a success “in terms of excitement and technical difficulty,” though the start was postponed twice due to fog. Some of the top skiers of the season didn’t finish the race, including Ermin Resch of Austria who had a serious fall but still came in second in the overall downhill standings. The top Canadian results came from Todd Brooker, who finished fourth, and Podborski in fifth. This race also marked the end of local skier Rob Boyd’s first World Downhill season.

While the course in 1982 drew complaints from some racers, reactions to the 1984 race and surrounding events were mostly positive, although the snow did soften throughout Sunday, making for some tough conditions for those later in the line up and reports of the race admonished spectators who chose to boo Johnson at the finish. Nonetheless, hundreds gathered in Mountain Square to cheer for the racers at the official ceremony. Joey Lavigne, the Canadian Men’s Downhill coach, even told Winterfest organizer Tony Formby that “Whistler had the best run event on the whole 10-race World Cup downhill circuit.”

Taking Over the Town

If you were in Whistler in February or March 2010 (or any time during the multi-year lead up), there was no missing that Whistler was acting as the host resort for the Olympic and Paralympic Winter Games. While Whistler continues to host international competitions today, races rarely saturate the valley in the same way. This was not the case, however, when Whistler first began hosting World Cup Downhill races over forty years ago.

Thousands of people crowded into Village Square following the Molson World Downhill in 1982. Whistler Question Collection, 1982

Despite being cancelled, Whistler’s first World Downhill race on March 7, 1979, still drew a large crowd to watch the racers fly down hill “unofficially.” In 1982, when Whistler’s first successful World Downhill race ended on the north side of Whistler Mountain, thousands of people crowded into Village Square to congratulate the winners. Looking back at copies of the Whistler Question from 1983 and 1984, it quickly become apparent that Whistler had big plans for the Molson World Downhill in March 1984.

The Molson World Downhill in Whistler was more than just a race; it was also the centrepiece of a multi-day festival called Winterfest. With more than 20,000 visitors expected for the race, Winterfest aimed to extend the World Cup excitement in the valley and attract spectators to stay beyond the day of the race.

Even though Whistler was aiming to welcome the world in 1984, the Whistler Conference Centre wasn’t quite ready to host Winterfest yet. Whistler Question Collection, 1984

Winterfest was organized in just a matter of months by a committee including Drew Meredith, Brain Moran, Tony Formby, June Paley, Kathie Hicks and Val Lang. In January 1984, the group was still trying to secure a space to hold the larger Winterfest events. They estimated that they needed to be able to accommodate between 1,600 and 2,000 people and wanted space for a 225 m2 dance floor and a beer garden. While today the Whistler Conference Centre would be an obvious choice, the convention centre was still under construction. Winterfest even thought of using the unfinished building but WLC Developments decided that the safety of the public could not be guaranteed. Instead, Winterfest began looking for a place to erect an 1,100 m2 tent, finally settling on the parking lot of the Whistler Golf Course. Other smaller tents were also place throughout the Village.

Winterfest ran from March 5 to 11, with the Molson World Downhill taking place on Sunday, March 11. Winterfest events included an art show at the Blackcomb Lodge featuring local artists, a Winterfest Queen competition, a torchlight parade and fireworks display, a casino night, and performances from Doug and the Slugs at the main dance floor. There were also helicopter tours, a cross-country race, barrel staves races, and even a Samsonite Suitcase Race on Blackcomb Mountain. For the celebrities who took part in the suitcase race, Saturday night featured the Winterfest Grand Ball with food provided by restaurateur Umberto Menghi in the “Myrtle Philip Ballroom,” also known as the school gym.

Like in 1982, the official race presentations packed Mountain Square. Note the Whistler Singers next to the main stage, ready to sing the American national anthem. Whistler Question Collection, 1984

Even before Winterfest began, there was a lot of excitement in the valley around the Molson World Downhill. There was a weekly countdown to the race in the Question featuring articles on different race-related topics, from the racers themselves to the timing equipment that had been used at the Olympic Winter Games in Sarajevo earlier that year. When asked who they thought would win the race, Whistler residents had thoughtful opinions that showed that many of them were familiar with at least the top racers from various countries. The local choir, the Whistler Singers, had even learnt the national anthems of the competing nations so that they could be ready to perform at the opening and closing ceremonies no matter who won.

We’ll be taking a closer look at different features of the 1984 Winterfest and World Cup Downhill over the next while – if you have a favourite memory of the events, please let us know at the Whistler Museum!